Monday, August 8, 2011

Favorite bread, favorite cheese

We traveled through Europe this summer and I feel in love with German rye bread in Berlin.

I've searched and searched for a good authentic rye here in Utah - no luck until today at Whole Foods Market. I found Crumb Brothers old world rye bread - it's delicious.

We also visited France this summer (and many times before). My absolute favorite French cheese is a goat cheese called Bucherondine. I keep an eye out for it any time I see a good cheese display and today I finally found it - also at Whole Foods Market. It's slightly firmer than the grocery store goat cheese and has more bite. I love it!

So dinner tonight was simple - a couple of salads from Whole Foods served with fabulous bread and cheese.


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