I made these today and they were great.
|1.||In a medium microwave safe bowl, mix cucumber, salt, onion, mustard seeds, white sugar, distilled white vinegar, celery seed and turmeric.|
|2.||Microwave on high 7 to 8 minutes, stirring twice, until cucumbers are tender and onion is translucent.|
|3.||Transfer to sterile containers. Seal and chill in the refrigerator until serving.|